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3 Mile Island
Meredith, NH
USA

MILES OF MUSIC is a place for learning, creating and collaborating. Our flagship event is an annual week-long music retreat for all ages on a private island in New Hampshire's Lake Winnipesaukee. We also host winter weekends, concerts and dances in Brooklyn and Boston. 

2019 Instructors

 

Island Camp 2019 StAFF

Photo by Justin Camerer

Photo by Justin Camerer

WELCOME!

2019 will be the best year yet at Miles of Music. We’re bringing back some dear old friends (by popular demand!) and we’ve got some new faces for you too.

We’re finalizing the details of the Traditional Music Focus, so if that’s something of particular interest to you, please check back again soon.

Thanks and love,

Kristin & Laura

Kristin Andreassen & Laura Cortese
CO-FOUNDERS, ARTISTIC DIRECTORS & INSTRUCTORS


InstructoRS & GUEST ARTISTS
SHARON LEAHY | RICK GOOD | Zachariah Hickman | CHRISTOPHER PAPPAS
KC Groves | CHRIS ELDRIDGE | JOY ASKEW | TAYLOR ASHTON
MISS TESS | THOMAS BRYAN EATON | THOMAS BROWN
VALERIE THOMPSON | ELIZABETH ZIMAN | Chris Miller
Charlie Rose | DINTY CHILD | DIETRICH STRAUSE

2019 TRADITIONAL MUSIC FOCUS
to be announced

Band-In-Residence
Lula Wiles


ISLAND STAFF 

 ISLAND MANAGER - DINTY CHILD
CHEF - TIMOTHY TUCKER
ASSISTANT CHEF - PACKARD GILSON
WORK/TRADE & CROO MANAGER  - SAM LEMONICK
SOUND ENGINEER - MATT SMITH
CROO - TERSH PALMER, BAT CLAPHAM,
CARRIE CAHILL-MULLIGAN & MORE
STORE MANAGER - CHRIS MILLER

MILES OF MUSIC ADMIN TEAM

ADMINISTRATIVE ASSOCIATE + WEB DESIGN - LAUREN BALTHROP
ADMISSIONS DIRECTOR - SHEENA OZAKI
MANAGEMENT CONSULTANT - CAROLINE MCCORMICK
VOLUNTEER INSTRUCTOR LIAISON - BRENDA SHANNON
TRAVEL COORDINATOR - EMILY MURE


 
 
 

||CAMP STAFF|| 

Timothy Tucker.jpg

TIMOTHY TUCKER | CHEF

Chef Timothy Tucker was born in Springfield, IL, and graduated from Sullivan University in Louisville, KY with a degree in Culinary Arts.  He began his career working at restaurants such as The Mansion on Turtle Creek in Dallas and The Painted Table in Seattle. Since then he has established three culinary training programs for low-income populations in Louisville, Miami, FL,and in Boston, MA, where he resides now. Timothy has also been the chef for Three Mile Island (summer) and Miles of Music since 2011. The author of Food to Make Music To, a collection of recipes from Three Mile Island, was inspired by his time working with Miles of Music.  He also has a a food radio blog WGGF radio (World Gathering Good Food). www.cheftimothytucker.com

 
Carrie Mulligan.jpg

CARRIE CAHILL MULLIGAN | MIDNIGHT SNACK SPECIAL

Carrie Cahill Mulligan is a park ranger turned fiber artist who plays a little banjo when she's not playing ice hockey. Happy to be here in the camp kitchen to serve you! https://ccmhats.com/


 

MATT SMITH | SOUND ENGINEER

Since beginning his career in the music world, Matt Smith has been on panels and advisory committees at the Falcon Ridge Folk Festival, the International Folk Alliance, and the Northeast Regional Folk Alliance. He has worked as a tour manager and sound engineer for the singer-songwriter collaborative, Live From New York (Edie Carey, Teddy Goldstein, Anne Heaton, and Andrew Kerr) and the Celtic band Halali (Hanneke Cassel, Laura Cortese, Lissa Schneckenburger, and Flynn Cohen). Matt has also been a stage emcee at the Falcon Ridge and the Newport Folk Festivals, and he is the managing director of Club Passim and founder of Club Passim's Campfire Festival.